Back Country Cuisine - Moroccan Lamb (175g) FINALISED The screwless design principle of

The screwless design principle of MQ bodies are also significantly more compact than a standard body design

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reducing water penetration is a major goal to minimise corrosion

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Back Country Cuisine - Moroccan Lamb (175g) FINALISED The screwless design principle ofBack Country Cuisine Moroccan Lamb (175g) A tasty tagine of tender freeze dried lamb, pumpkin, raisins and apple served on a bed of couscous. Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 to 15 minutes. The result is a delicious freeze dried meal wherever you may be. Check out the added lower tear tab on all pouches, once the meal has been reconstituted just tear the lower